The batter will be wet, somewhat loose, and sticky. Quick and easy to make, you only need one one bowl and a baking sheet. Work the dough together until we get an even mixture. And I baked two sheets today, but left the rest in the bowl and will bake those tomorrow. Feb 5, 2014 - This Pin was discovered by Nadege Gardes. The banana replaces oil and some of the sugar in this recipe making it lower calorie and higher in potassium and fiber. How to make healthy banana oatmeal cookies We can use oats as they are but to make a less edgy smoother cookies we can ground them into flour. https://amyshealthybaking.com/blog/2018/01/21/banana-oatmeal-raisin-cookies My secrets for making wholesome meals you'll WANT to eat. I’m sure they will love them too. We ran out quick, and I made them again today. I’m so happy that you enjoyed them, Justine! First, cream butter, shortening, white sugar, and brown sugar together. I hope you enjoy the cookies if you try them! Maybe I didn’t add enough banana. Variations: Instead of chocolate chips add raisins or craisins. It can be really subtle flavor. My mom made these oatmeal banana cookies when I was young. Win…Win situation! https://amyshealthybaking.com/blog/2018/01/21/banana-oatmeal-raisin-cookies Banana makes the cookies naturally moist and sweet. I hope you still enjoyed them! The banana already offers a lot of sweetness. No Sugar, Eggs Or Dairy Make Them Gluten Free And Diet Friendly! I’ve been reaching for comforts like these chewy Banana Oatmeal Cookies A LOT over the past few days because, I tried to be strategic with the packing order. Or, try coconut oil instead of canola oil. I’ve been wearing the same pair of black leggings for the last three days, despite the 80+ degree heatwave we’ve been having (where are my shorts??). I have been making a lot of oatmeal recipes lately. your own Pins on Pinterest Refrigerate for at least 2 hours to allow the dough to firm up (the cookies will spread and not set properly if baked immediately), or cover the cookie sheet with plastic wrap and refrigerate for up to 2 days. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. anyway, if i leave out the chips, can i add peanut butter and if so, how much? In a bowl, combine the first 6 ingredients; beat in butter until mixture resembles coarse crumbs. Moist and Chewy Banana Oatmeal Cookies. Use this recipe for Banana Oatmeal Breakfast Cookies to start your day off right. https://www.allrecipes.com/recipe/254832/clean-banana-oat-cookies Add dates as a natural sweetener to keep them healthy. https://www.allrecipes.com/recipe/9615/healthy-banana-cookies These cookies needed to happen immediately. Directions. Try these totally guilt-free, healthy cookies with only 5 ingredients... bananas, oatmeal, chocolate chips, and vanilla. These Banana Cookies Are A Great Alternative When You Are Looking For Healthy Banana Cookies. Ok, they don’t taste exactly like the cookies you get around Christmas time. Easy & Healthy Banana Oat Cookies. Total Carbohydrate They also make a great base for nuts, chocolate, and other tasty add-ins. While I love making those cookies, a few people found them to be a little too plain. I know “healthy” isn’t really a key word around this corner of the internet… I actually try to avoid it entirely. Move the cookies to wire racks or a towel. I tested them with rolled oats but they were kind of too thick and dense for my liking but quick oats keeps these cookies perfectly soft and chewy. First, cream butter, shortening, white sugar, and brown sugar together. Thanks for the recipe. I was cleaning out the pantry to remove odds and ends, and we had a pile of spotty, ripe bananas sitting quietly on the counter. Bake for 15-20 minutes. A heaping tablespoon makes a nice sized cookie. First things first, we need to talk about the kind of oats used to make perfect flourless banana oatmeal cookies: quick oats. One less ingredient to squeeze into a box! Instead they are a little more gooey and don’t crumble at all. For each cookie, spoon out about 1 tablespoon of dough and drop it onto the greased cookie sheet. Chopped walnuts are great in these cookies. we have a non-chocolate lover in the house! Carol, you can’t add peanut butter as that will impact the batter and the cookies won’t bake properly, but you could add a different hard mix in like chopped toasted nuts or dried fruit, or try peanut butter chips! Packed with antioxidants, fiber, and potassium, it tastes like banana bread and is so simple you will not believe it! Like my favorite Peanut Butter Banana Cookies and No Bake Banana Oatmeal Cookies, the mashed banana provides natural moisture and sweetness. Special Tools Needed for This Banana Cookie Recipe: The below links are affiliate links. Pour oat or oat flour into a bowl. Do you know how many points these would be for weight watchers? but want to keep things on the lighter side. © 2010 - 2020 Well Plated by Erin. 5. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I haven’t tried this yet myself but would love to hear how it goes if you do! Add bananas and … Thank you for sharing this kind review! My latest are these 4 ingredient flourless peanut butter oatmeal cookies. Mashed ripe bananas, oatmeal and walnuts. A combo of raisins (or dried cranberries or cherries) and chocolate certainly does! I tested them with rolled oats but they were kind of too thick and dense for my liking but quick oats keeps these cookies perfectly soft and chewy. In a large mixing bowl or the bowl of a standing mixer fitted with the paddle attachment, mash the … I recommend cutting back on the baking powder. Directions: Preheat oven to 350 degrees. Chewy and choc-a-block with chocolate chips, this healthy dessert recipe is exactly what you should make when you are craving some old-school comfort (is there anything more classic or delightful than oatmeal, banana, and chocolate together?) These healthy nut cookies are made with just three ingredients! I made this one, but to cut down on fat and calories I substituted small dried blueberries for the chocolate chips in half of the batch. Cream together the shortening and sugar; beat until light and fluffy. So when good flavored banana treats come along, we go a little crazy for them. Once frozen transfer to an airtight container and store for up to 3 months. Made with just banana, peanut butter and oats, they are a healthy snack or treat, not a decadent dessert. These banana oatmeal cookies bake up in about 12 minutes at 375 degrees. Add egg, bananas and oats; mix well. Use a 1/4 cup measuring cup measure out the dough and flatten the cookies so they are similar in size and thickness and bake evenly. The cookies will look underbaked and will feel slightly underbaked when pressed. The batter will be a little bit chunky and wet. Making banana cookies with oats from scratch is very easy. Add egg, banana, oatmeal and … are made with all wholesome ingredients, refined sugar free, whole grain, gluten free and all around delicious! Take oats for example. The Well Plated Cookbook is now available! 6. Scooped, shaped, and unbaked cookies can be refrigerated for up to 2 days or frozen for up to 2 months. First I wanted to call them “Fitness Cookies” – because I think these are the only truly healthy cookies that have yet been made by humanity*. It always bums me out when that happens, because I LOVE the taste of banana. I baked on tinfoil since I didn’t have parchment paper and it worked great. Bake the cookies for 15 to 20 minutes. These 3-Ingredient Banana Oatmeal Breakfast are a perfect healthy, grab and go breakfast or after school snack. Thank you for sharing this kind review! I (and many other readers) have loved these cookies, so I hope they go better for you next time! They are sweet enough for dessert but wholesome enough to qualify as a much more exciting afternoon snack, something I’ve needed plenty of the last few days. Next time I think it will be only the blueberries. They’re supremely soft and chewy, and they’re bursting with sweet banana and tangy cranberry flavors. These simple, naturally-sweetened peanut butter banana oatmeal cookies are the perfect healthy treat for a school or work lunchbox. Let the cookies cool on the cookie sheet for about 1 minute. I consider these healthy and wiil make some more tonight! Hand Mixer: When making cookies, you’ll need a mixer of some sort. Add the extras, especially chocolate chips, to make them sweeter and more of a treat. You could also add raisins in place of the chocolate chips if you prefer buuuuuut….chocolate-removal shenanigans do not fly in our house. To help interest my kids in cooking, I started with this recipe from my childhood. These are surprisingly good! This is a softer cookie, so it would make a great breakfast with an ice cold glass of milk! Perfect for healthy snacks and desserts! They also make a great base for nuts, chocolate, and other tasty add-ins. Preheat oven to 375°. Put egg, honey and baking powder into the bowl, too. Your email address will not be published. I did not have time to refrigerate them and they worked out perfectly! For each cookie, spoon about 2 tablespoons of cookie mixture (or more depending on how big you want the cookie) onto the cookie sheet. We can use oats as they are but to make a less edgy smoother cookies we can ground them into flour. See you on the other side, my cardboard-contained, sharpie-labeled life! Download today! Let the cookies cool on the baking sheet for 10 minutes, then transfer to a wire rack to finish cooling completely. In a large mixing bowl, mash bananas with a fork until no longer lumpy. These cookies are similar to my 2 ingredient banana oatmeal cookies. In a medium mixing bowl, stir together the oats, whole wheat pastry flour, baking powder, cinnamon, and salt until combined. These have a soft, baked oatmeal-like texture and do not get hard or crunchy. If you’re looking for an even easier peanut butter oatmeal cookie, try my 3 Ingredient No Bake Peanut Butter Oatmeal Cookies or my Vegan Oatmeal Peanut Butter Cookie Bars. If you've got some overripe bananas but you don't have the energy to make banana bread, this is an awesome alternative. They satisfied my craving without completely unraveling my sugar fast or causing side effects for my food sensitivities! Hi Maria, I’m sorry to hear that these didn’t turn out as you hoped. Made with sweet, ripe bananas and oats that give these cookies lots of chewiness, this dessert is sure to please any cookie lover. I followed the recipe exactly, but my cookies were very puffy and cake like. These are SO GOOD!!! I definitely like them under-baked rather than over-baked. So when good flavored banana treats come along, we go a little crazy for them. My family enjoys them with a mix of chocolate chips and butterscotch chips. Keywords: breakfast cookies, Healthy Banana Nut Cookies, healthy cookie recipe, healthy cookies, healthy oatmeal cookies. haven’t make it yet. And so does the hubs. Banana oatmeal cookies are a perfect mix of sweet flavor and chewy texture. With no doubt these 4-ingredient banana oatmeal cookies are healthy! These simple, naturally-sweetened peanut butter banana oatmeal cookies are the perfect healthy treat for a school or work lunchbox. You can use a stand mixer or a hand mixer to make the dough. We enjoy them! We have a lot of oatmeal cookie recipes, including Classic Oatmeal Cookies, Oatmeal Chocolate Chip, and even Oatmeal Coconut Cookies… Healthy … I’m so happy that she enjoyed them, Elizabeth! We will have some later that way. https://www.theanticancerkitchen.com/healthy-oatmeal-banana-cookies Mine came out a little dry, hard and didn’t spread at all. Add the coconut oil (or butter), egg, brown sugar, and vanilla extract and beat on medium high until very well combined, at least 3 minutes, stopping to scrape down the bowl as needed. They were like hard balls of dry dough when they came out of the oven. I’ve been wearing the same pair of black leggings for the last three days, despite the 80+ degree heatwave we’ve been having (, If I enjoyed a few cookies topped with a smear of nut butter to create a makeshift, I first made these healthy oatmeal cookies a few years ago, and they’ve become one of the dessert recipes that I make for Ben and myself often (along with these, About This Healthy Banana Oatmeal Cookies Recipe, If you are in the market for a ridiculously healthy banana oatmeal cookies recipe, Recommended Tools to Make Banana Oatmeal Cookies, I recommend quick oats over rolled oats, as the rolled oats will have a much firmer texture that is harder to chew, at room temperature (not melted) or unsalted butter. And these healthy oatmeal cookies fit the bill perfectly! I don’t know exactly how long they last because we’ve always finished them before they’ve gone bad. The riper/browner the banana the … 2 PP 3 SP Breakfast & Brunch Cookies Dessert Low Sodium Recipes Snacks Vegan Recipes. I know right????? While I love making those cookies… Secrets to the Best Healthy Banana Oatmeal Cookies. Discover (and save!) They are simple, delicious, and packed with antioxidants, fiber, & potassium. Made with sweet, ripe bananas and oats that give these cookies lots of chewiness, this dessert is sure to please any cookie lover. These were easy to make and everybody liked them. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. … Stir in oats, dates, oil, and vanilla. Now my children like them as much as I did, and we quadruple the recipe to serve our large family. The bananas and oatmeal gives this cookie the BEST texture. And I don’t feel guilty, because, especially using the dextrose, they are healthy cookies! Healthy Banana Oatmeal Cookies. I always like to make healthier recipes, including cookies. Notify me of replies to my comment via email. But then I came across these Banana Oatmeal Fitness Cookies (that’s what I call them, anyway.) It can be really subtle flavor. These low calorie banana cookies are made with just 5 ingredients. I just threw it in my blender lol. Banana can be one of those flavors that can get lost when you bake with it. Great Recipe! Mix in the chocolate chips. Then add an egg, mashed banana… Made with rolled oats and walnuts, they're also make a nice healthy snack. Packed with fiber, protein, some healthy fats and wholesome carbs, they also contain no butter, oil, flour or sugar! Don't be afraid to leave them in an extra minute or two if they still appear to be raw. They’re made with just 4 ingredients– oats, peanut butter, banana, and chocolate chips. Your email address will not be published. Lightly grease the cookie sheet. I have to add that my very picky daughter loves them! 40.8 g Freeze – Freeze on a baking tray in a single layer. Today’s recipe has just TWO main ingredients -- banana and oats. They’re soft and chewy, naturally sweetened with banana and a dash of maple syrup and they’re healthy enough to enjoy as a snack, quick breakfast on-the-go or dessert. I probably should have discarded them and returned with purpose to my boxes and tape, but why do something as un-fun as packing when you can bake healthy banana cookies instead? https://www.food.com/recipe/healthy-oatmeal-banana-cookies-483231 These cookies are similar to my 2 ingredient banana oatmeal cookies. Prep Time 10 minutes Cook Time 14 minutes Unfortunately, I’m not familiar with calculating Weight Watchers points, so I’m not sure what these would be. If I enjoyed a few cookies topped with a smear of nut butter to create a makeshift Peanut Butter Banana Oatmeal Cookies? Yields: 15 cookies. Healthy banana bread breakfast cookies that are made with just banana and oats. I just can’t seem to stop. A healthy treat to start the day. I’m so happy that you enjoyed the cookies, Lyndsay! The cookies are higher in fiber from the banana and oats. Home / Recipes by Type / Desserts / Cookies. See more ideas about healthy oatmeal cookies, healthy oatmeal, healthy cookies. Combine flax egg ingredients in a small bowl and let sit for 5 minutes. The amount of baking time you need will vary depending upon the moisture content of the banana. I also used carob chips. I’ve been reaching for comforts like these chewy Banana Oatmeal Cookies A LOT over the past few days because WE MOVE TOMORROW. You can use a stand mixer or a hand mixer to make the dough. So glad I found this recipe!! Begin by combining the flour, oats, baking soda, salt, and spices in a bowl. Mix well, and allow to sit for 15 … Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to for breakfast or a snack. First things first, we need to talk about the kind of oats used to make perfect flourless banana oatmeal cookies: quick oats. Health Benefits – Banana Oatmeal Fitness Cookies. Mix on low speed, just until the flour disappears, about 1 minute. I accidentally used baking soda instead of powder (woops) but still turned out perfectly delicious. 7. Banana oatmeal cookies. Banana can be one of those flavors that can get lost when you bake with it. Tonight’s the final push to get everything ready for when the big truck (and big burly men) arrive at 8:30 a.m. It’s a funny thing, seeing your life in boxes. For vegan banana oatmeal cookies, I’d suggest playing around with a flax egg in place of the regular egg in the recipe. We downsized so much, and yet I look around and wonder how we accumulated so much STUFF. Making again asap. If you are in the market for a ridiculously healthy banana oatmeal cookies recipe that still tastes fabulous, be sure to check this one out! Adapted from the Burlap Bag. Baked cookies can be frozen for up to 2 months. Make Our Healthy Banana Oatmeal Cookies Today! I adore both sweets and veggies, and I am on a mission to save you time and dishes. I have been making a lot of oatmeal recipes lately. Hi J, I’m sorry your cookies didn’t turn out as you’d hoped. Required fields are marked *. 2-Ingredient Healthy Banana Oat Cookies + More 2-Ingredient Dessert Recipes May 28 2020. In a medium-large bowl, combine bananas, oats, seasonings, and 1/2 cup water. I froze some on a plate and bagged them later after they hardened. I love to know what you are making! Yes. The rest I followed pretty well, except that I doubled the recipe. posted February 18, 2013 by Gina. These Healthy Oatmeal Breakfast Cookies. 9. Add more banana and maybe apple sauce and less oats next time. 8. They’re made with just 4 ingredients– oats, peanut butter, banana, and chocolate chips. This recipe is also flexible to different diets. Print. Recette typique d'une amie américaine pour 3 à 5 douzaines de cookies. Healthy Banana Oatmeal Cookies! Add the dry ingredients to the wet ingredients. Fiber is so important for weight loss! Whisk to combine and set aside. Banana oatmeal breakfast cookies. Beat until light and … Let thaw overnight in the refrigerator before baking. Disclosure & Privacy Policy. Get our all-time MOST POPULAR treats. These store cupboard friendly vegan banana oat chocolate chip cookies are a wonderful breakfast or snack. Let them cool completely. https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-cookies Leftovers will keep for at least one week if stored in an airtight container—if they last that long! I was semi-successful. In fact, they are mainly sweetened with ripe banana and a … Hi Ashley! They use just one bowl and less than 25 minutes in the oven and voila- Breakfast sorted for the week! While they are not gluten free banana oatmeal cookies (no flour) as the recipe is written, you can easily swap a 1:1 baking blend for the whole wheat flour to make them so. In a large bowl, mash the bananas. 3 Ingredient Healthy Banana Oatmeal Cookies | What Molly Made https://www.recipetips.com/.../healthy-banana-oatmeal-cookies.asp Just a hint of brown is enough. Banana Cookies. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Additionally, coconut oil always seems to remain chunky even after being beaten– any tips? I was semi-successful. Then add an egg, mashed banana, and vanilla extract. Use a cookie scoop or clean hands to roll the dough into tablespoon sized balls and bake for 8-10 … Family loves them. What I love about this Banana Oatmeal cookies. 413 Comments / Leave a Comment » Don’t Miss a Recipe! I tried to be strategic with the packing order. OMG, these really ARE healthy! I’m so happy that you’ve enjoyed them, Kimberly! My kids and I are not big oatmeal eaters. Thank you for sharing this kind review! Line a large baking sheet with parchment paper or a silicone baking mat. Healthy pumpkin oatmeal cookies. Thick and chewy banana oatmeal cookies are to die for!! The flavors of banana, coconut, and oats pair perfectly in fluffy, hearty cookies that make a perfect snack! BUT, I’m wearing them while eating Banana Oatmeal Cookies, so I’m calling it a net positive. Mélangez tous les ingrédients dans l'ordre noté jusqu'à ce que la consistance soit celle d'une pâte à cookies. Collagen– You can omit the collagen peptides from this recipe if you’d like.They add a little bit more protein so I always add them in. Thank you for sharing this kind review! Formez des tas avec la cuillère et déposez-les sur une feuille de papier cuisson en les séparant bien. Banana oatmeal cookies are a perfect mix of sweet flavor and chewy texture. These 3-Ingredient Banana Oatmeal Breakfast are a perfect healthy, grab and go breakfast or after school snack. Kids will love these banana oatmeal breakfast cookies. Healthy Banana oatmeal cookies made from three main ingredients, that are pure natural ,banana, oats and raisins…we don’t use any artificial sugar, but still the cookies are delicious. Soft and chewy Banana Oatmeal Cookies with Chocolate Chips. Healthy vegan banana oatmeal breakfast cookies with chocolate chips and hazelnuts – a delicious and healthy treat. —Jaqueline Wilson, Armstrong Creek, Wisconsin I just can’t seem to stop. They freeze well too! Thank you for sharing this kind review! In a large mixing bowl or the bowl of a standing mixer fitted with the paddle attachment, mash the banana (I use the mixer to do this), checking to make sure you have 1/2 cup. Oct 19, 2020 - Explore Marlene Flaman Dunn's board "Healthy Oatmeal Cookies" on Pinterest. How to make healthy banana oatmeal cookies. I’m so happy that you enjoyed them, Ed! If your egg isn’t at room temperature, it can start to cool your coconut oil, making it chunky. They won’t last long. They cooked in 15 minutes. But what mostly convinced me was that you can have them ready in 25 minutes including the baking time! These cookies are one of the very last recipes I baked in our kitchen. This KitchenAid is budget friendly, has lasted me FOR.EV.ER. I’d reduce our amount of pantry items to transport even further! They don’t have to get brown. WELCOME! These cookies are only 3 ingredients and are so easy to make. https://www.melaniecooks.com/healthy-banana-oatmeal-cookies/12913 Have also tried with coconut. I’m so happy that you enjoyed them, Noe! and it comes in a variety of fun colors. Listen up! Use the Aby app from Above MS to track your health and support your unique needs. My latest are these 4 ingredient flourless peanut butter oatmeal cookies. Easy, healthy Banana Oatmeal Cookies with Chocolate Chips, you are what I need today. These healthy flourless Greek Yogurt Banana Oat Breakfast cookies are thick, chewy and extremely satisfying, the perfect breakfast to keep you satisfied for hours! Ok, stay with me here. When you need a super quick and easy treat made with minimal, wholesome ingredients, give these healthy Flourless Peanut Butter Banana Oatmeal Cookies a try! The added color and taste of the berries was a definite plus. This recipe makes between 12 and 15 banana oatmeal cookies depending on how big your bananas are and how big you scoop the “dough”. Substitutions for this banana breakfast cookies recipe: There are a few substitutions for this banana breakfast cookies recipe. Granted, they are “soft” cookies, and she likes her cookies soft. For an easy and delicious oatmeal cookie recipe… Plus, if I baked Banana Oatmeal Cookies, that also meant that I would use up the last of our bag of oatmeal. I’m so pleased that you enjoyed the recipe, Elizabeth! Add bananas and the butter in too. I first made these healthy oatmeal cookies a few years ago, and they’ve become one of the dessert recipes that I make for Ben and myself often (along with these Healthy Peanut Butter Oatmeal Cookies). You can't eat just one of these goodies packed with chocolate morsels. (And they freeze really well, too!) In a large bowl, combine the butter, granulated sugar and brown sugar. How To Store Banana Oatmeal Cookies Store cookies in an airtight container for 1 -2 days. When ready to bake, preheat the oven to 350 degrees F. Place the cookie sheet in the oven directly from the refrigerator and bake 10 to 13 minutes, until the cookies are dry set on the edges and feel set on top and a toothpick inserted in the center comes out clean. Cool cookies completely, then enjoy the best healthy peanut butter oatmeal cookies ever! With a large cookie scoop or a measuring cup, portion the dough in 1/4-cup amounts and drop in round mounds onto the prepared baking sheet. Healthy Cranberry Banana Oatmeal Cookies: 5.0 from 2 reviews. Easy reader favorites, made with ingredients you have on hand! I talk about this in my free weight loss training. How to Make Banana Oatmeal Cookies. 13 %, Healthy Peanut Butter Banana Oatmeal Cookies, Ridiculously Healthy Banana Oatmeal Cookies, Healthy Banana Oatmeal Sponge Cookies for Kids. All you need to make them are some ripe bananas, oats, and then your favorite add-in. And so does the hubs. Pour oat or oat flour into a bowl. I substituted dextrose for sugar, because dextrose is healthier. Thanks to the bananas, the cookies need far less sugar and fat than standard cookie recipes. Moist and Chewy Banana Oatmeal Cookies. SO happy to hear that they’re such a big hit, Elizabeth! They are also 100% whole grain, and dark chocolate = antioxidants. Making banana cookies with oats from scratch is very easy. Secrets to the Best Healthy Banana Oatmeal Cookies. Create an account to easily save your favorite projects and tutorials. No shit. These oatmeal raisin cookies are a healthy, vegan version of the classic. As if that were not reason enough to hurry and make a batch of Banana Oatmeal Cookies right then and there, my procrasti-bake brain came up with another. How to Make Banana Oatmeal Cookies. \ They contain only wholesome ingredients, healthy slow carbs from oats, and low in sugar as well! **IF batter seems a little dry, add a little milk to moisten. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Stir in oil, oats, chocolate chips, and vanilla. All delicious. Spray a baking sheet with nonstick spray. Thank you for sharing this kind review! I’d say this is a “small batch” cookie recipe. We rarely ate bananas until I started making this breakfast cookie. Super easy and tasty. They’re 100% whole wheat, free of refined sugar, and packed with healthy ingredients like Greek yogurt, flax seed, oats, and raisins. I was looking for a recipe that would be yummy, healthy and would score points with my boyfriend, his mum and his teenage sister, and these cookies are absolutely amazing! It always bums me out when that happens, because I LOVE the taste of banana. These cookies are perfect for the holiday season! If bananas aren't very ripe, a hand mixer may be used. We also have two other breakfast cookie recipes – Healthy Gingerbread Breakfast Cookies and Healthy Pumpkin Breakfast Cookies. Set aside. Have made at least a dozen batches in the last month. Really good, I did 2 ingredient replacement almond flour and golden monk fruit and still good and healthy. – a delicious and healthy Pumpkin breakfast cookies recipe love these as an easy, healthy!. 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